Friday, January 6, 2017

Valentine's Day Chocolate Liqueur made with Everclear recipe

πŸ’•πŸ«Below is the perfect home made Chocolate Liqueur Recipe 
for you and your sweetheart on Valentines DayπŸ’•πŸ«

Everclear is a brand name of rectified spirit sold by American company Luxco. It is made from corn and is bottled at 151-proof (75.5% ABV) and 190-proof (95% ABV). As of 2015, sale of the latter is prohibited in Iowa, California, Florida, Maryland, Michigan, Nevada, North Carolina, Virginia, and Minnesota. At least in Maryland, Luxco sells a 189 proof (94.5% ABV) version of Everclear instead of the 190 proof version.

Featuring Everclear


Valentine's Day Chocolate Liqueur made with Everclear 

* 4 cups (32 oz.) Cacao Nibs
* 1 Vanilla Bean
* 750 mL Everclear
* 3 cups Brown Sugar
* 3 cups Filtered Water

* Split vanilla bean down the center with knife.
* Combine Everclear, cacao nibs and vanilla bean in a large, sealable container.
* Let steep in a cool, dark place for 1 week.
* Fine strain the infusion through a coffee filter.
* Combine brown sugar and water on stovetop to create brown sugar simple syrup.
* Once cooled, combine simple syrup with chocolate infusion.
* Bottle and enjoy.

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I think this is a fantastic recipe to make for a special evening with your sweetheart on Valentine's Day! I like that it is a gift made from the heart, rather than just buying a bottle of liquor.  I think it would be great to pair it with your favorite appetizers and treats.  I would buy a pair of fun glasses to drink from and toast the night away with your home made Chocolate Liqueur made with Everclear!


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